140g Tin of Truly Handmade Shortbread Biscuits with White Chocolate and Hazelnuts

£8.50

Roasted hazelnuts and creamy white chocolate are folded into our all-butter shortbread creating a rich, nutty flavour with a satisfying crunch.

  • Made using the finest ingredients: These all-butter biscuits become particularly light and crunchy with the addition of the hazelnuts and caramelised white chocolate pieces.
  • Handmade in Edinburgh: Handmade to order by skilled bakers in our Edinburgh bakery. We hand-cut each biscuit, capturing the true spirit of home baking.
  • Award-winning: Winner of 2-Star Great Taste Award in 2018, and 1-Star Great Taste Award in 2019 & 2020.
Ingredients and Nutritional Info

Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Folic Acid, Thiamin), Butter (27%) (Milk, Salt), Sugar, Hazelnuts (8.3%), White Chocolate (8.3%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Ground Rice.

Typical values per 100g: Energy 2317kJ/555kcal; Fat 33.7g, of which saturates 16.9g; Carbohydrate 55.4g, of which sugars 19.9g; Protein 7.2g; Salt 0.48g.

Allergy advice: For allergens, see ingredients in bold. Also may contain other nuts and egg.

Serving Suggestions

Pair our White Chocolate and Hazelnut shortbread with a flat white, using the coffee’s roasted notes to complement the creamy nuttiness of the shortbread.

Gifting and Occasions

Chocolate and nuts are a much-loved combination, making this a versatile choice for gifting throughout the year, from birthdays to Christmas.