140g Tin of Truly Handmade Shortbread Biscuits with Spanish Clementine

£8.50

Spanish clementine brings a bright, rounded citrus flavour to our all-butter shortbread, giving the recipe a fresh lift without overpowering the butteriness of our shortbread.

  • Made using the finest ingredients: These all-butter biscuits are made using just five of the highest quality ingredients from Scotland and beyond, including real Spanish clementine oil.
  • Handmade in Edinburgh: Handmade to order by skilled bakers in our Edinburgh bakery. Just like home baking, our bakers hand cut every biscuit, making each one unique.
  • Beautiful gift tin: Seven individually hand-cut shortbread rounds in a colourful tin with a striking design of the Scottish national flower – the thistle.
Ingredients and Nutritional Info

Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Folic Acid, Thiamin), Butter (33%) (Milk, Salt), Sugar, Ground Rice, Clementine Oil (0.5%).

Typical values per 100g: Energy 2110kJ/504kcal; Fat 25.6g, of which saturates 15.7g; Carbohydrate 61.9g, of which sugars 17.4g; Protein 5.7g; Salt 0.66g.

Allergy advice: For allergens, see ingredients in bold. Also may contain nuts, soya and egg.

Serving Suggestions

Enjoy our Clementine shortbread with Earl Grey tea, pairing its sweet citrus flavour with fragrant bergamot.

Gifting and Occasions

The citrus flavour makes this especially suited to autumn and Christmas gifting, but it doesn’t feel restricted to one season. Give it to a citrus lover, add it to a festive hamper or take it as a dinner-party gift.